BookingsDine inside next to the fire with a divine backdrop of revered books or enjoy an alfresco meal surrounded by the Estate’s heavenly gardens and vineyard. Savour flavoursome cuisine inspired by the seasons of the Southern Highlands.
Housed within The Book Barn, Bendooley Estate’s fabulous restaurant and bar is open daily. See below for reservations and our seasonal menu or enquire about private luncheons, dining, events and functions.
Our new Cellar Door is a truly remarkable space, combining beautiful architecture and design to create a must-see destination in the Highlands. Enjoy a wine tasting by day overlooking the vineyard, dinner with friends enjoying our tasting menu, or host your next special event in our private dining room.
Restaurant Reservations
Cellar Door Dinners are back! Bookings are open for Thursday, Friday & Saturday evenings from 6:30pm.
Reservations are essential for the Book Barn Dining and Cellar Door Wine Tasting. We have a 10 minute grace period, please call us if you are running later than 10 minutes for your booking time.
Your table will be reserved for 2 hours for dining from your allocated booking time. Wine Tasting has a 1 hour allocation.
Please understand that we cannot guarantee any table requests, however we do try.
Bookstore
9:00AM – 5PM
Lunch
Mon – Thurs from 12pm
Fri – Sunday from 11:30am (School holidays & Public Holidays)
Dinner
Thursday, Friday & Saturday evenings from 6:30pm in the Cellar Door
*Please note that due to weddings and other events taking place in the Book Barn, our closing time may vary. When visiting the estate please feel free to contact us prior to your arrival to check the scheduled closing time.
Bookstore
9AM – 5PM
Lunch
Everyday from 11.30AM
Dinner
Thursday, Friday & Saturday evenings from 6:30pm in the Cellar Door
*Please note that due to weddings and other events taking place in the Book Barn, our closing time may vary. When visiting the estate please feel free to contact us prior to your arrival to check the scheduled closing time.
Menus
Please note: A surcharge applies on public holidays.
LUNCH MENU
TABLE SHARE MENU $75
CELLAR DOOR EVENING MENU
Open for dinner Thursday, Friday & Saturday evenings in the Cellar Door.