Book Barn Take-Away & Home Delivery.

Book Barn Take-Away & Home Delivery.

Book Barn Take-Away & Home Delivery is here!

To browse the complete menu, click here.

Phone 4868 8788 10am – 8pm OR order online.
Orders available Wednesday to Sunday.

TAKE-AWAY MENU

LARGE PIZZA – $18.00

~ Margherita, heirloom cherry tomatoes, fresh basil, buffalo mozzarella, extra virgin olive oil (v)
~ Blue cheese, apple, grapes, local honey, ground pine nuts and wild rocket (v)
~ Pork belly, spicy BBQ sauce, tomatoes & sage
~ Mushrooms, truffle oil, thyme & Grana Padano (v)
~ Sopressa, white anchovies, olives & chilli
~ Prawns, chorizo, garlic, chilli & gremolata
~ Pulled lamb, za’atar, garlic yoghurt & mint
~ Sujuk, za’atar, tomatoes & feta
~ Roasted pumpkin, onions, black garlic & hazelnut gremolata, harissa oil (v)

BURGERS – $15.00

Available for pick up only. Gluten Free Available.

~ Chicken burger with crumbed spicy chicken breast, coleslaw, buttermilk dressing, tomato salsa, chipotle, Swiss cheese and fat chips
~ Beef burger with ground beef, zucchini pickle, smoked bacon, tomato relish, cos lettuce, tasty cheese, aioli and fat chips
~ Moroccan lamb burger, harissa aioli, pickled cucumber, sumac onions, tomato chutney, parsley and fat chips
~ Veggie burger with vegetarian patty, avocado, mayonnaise, lettuce & tomato chutney and fat chips (v)

PASTA – $15.00

~ Linguine with picked blue swimmer crab, chilli, garlic, lemon and gremolata
~ Wild boar ragu, spaghetti & Grana Padano
~ Rigatoni arrabiatta & Grana Padano (v)
~ Pumpkin & goats’ cheese ravioli, sage & burnt butter (v)

SIZZLING STOVE TOP DISHES – $15.00

~ Thai style red vegetable curry (gf, v, vg, df)
~ Moroccan braised lamb tagine (gf, df)
~ Butter chicken, minted yoghurt, lime pickle (gf)

SOUPS

Sml 9.95 / Lge 13.50
~ Carrot & ginger soup (gf, v, vg, df)
~ Vegetable soup with fregola & pesto (v)

SALADS – $10.00

~ Greek salad (gf, v)
~ Iceberg, ranch dressing, crispy bacon & chives (gf, v)
~ Radicchio, orange & herbs with saffron dressing (gf, v, vg, df)
~ Peas, beans, asparagus with feta, mint and sumac (gf, v)

SIDES – $6.00

~ Shoestring fries with rosemary and smoked paprika salt (v)
~ Steamed basmati rice (gf, v, vg, df)

DESSERTS – $8.00

~ Flourless chocolate torte, hazelnut & raspberry puree, Chantilly cream (gf, v)
~ Baked vanilla cheesecake, blueberry compote (gf, v)
~ Spiced date pudding, salted caramel & Chantilly cream (v)

TOMORROW’S DINNER

Delivered cold. Heating required.
Sml 14.95 / Lge 21.95

 ~ Beef lasagne (GF option available)
~ Vegetarian lasagne (GF option available)

To view the drinks menu, click here.